POP YOUR WEEKEND WITH VANILLA POPCORN

pop-your-weekend-with-vanilla-popcorn

POP YOUR WEEKEND WITH VANILLA POPCORN

Hello friends

The way the weather is looking at my end (maybe at yours too), it’s like rain wants to fall.

Well, that’s not a problem.

It’s the weekend! Let’s go have fun to the fullest. Remember ‘all works and no play makes Jack a dull boy.

Just imagine sitting on the bed with your blanket, in a cool room, watching your favorite movie with family/friends. That’s pleasant, right? Also, having something to keep your mouth busy would be lovely.

So, what do you think would be nice to munch on while watching the movie?

Today, I would show you easy steps on how to prepare VANILLA CARAMEL POPCORN.

INGREDIENTS

  1. Popcorn kernels
  2. Margarine
  3. Brown sugar
  4. Vanilla
  5. Salt to taste
  6. Baking soda (this helps lighten up the caramel so that it’s easy to coat with the popcorn).

COOKING STEPS

  1. Pour the oil into a pot, and add the popcorn kernels. Shake the pot so that the popcorn kernels are coated with the oil. Use a spoon to spread them.
  2. Add salt to the popcorn kernels, cover the pot and cook at medium-high heat. Once the popcorn is ready, transfer it into a bowl.

CARAMEL

  1. Melt the butter and add the brown sugar. Mix until the butter and sugar are melted. Put off the heat.
  2. Add the baking soda and vanilla. Mix properly.

Pour the caramel into the bowl containing the popcorn and mix. Lay the caramel popcorn on a tray and dry it in an oven at low temperature.

Did you enjoy your caramel popcorn?

Let’s know in the comment section.