Ever heard of Palm oil fried rice?

Most people would be wondering how this is possible, using palm oil to cook fried rice when it has been Vegetable oil that has been used to prepare it over time.

Well, it is possible.

You try it this weekend or if you plan on having a mini party this is something you could give your guest and they will call for more.

Palm oil fried rice can also be described as village rice. Fried rice is a food everyone loves from its mouth-watering aroma to its delicious taste as it is well garnished with a lot of things. Fried rice is one of the popularly consumed meals in the world, people love it because of the carrots, green beans, minced beef, sweet corn, etc. that are being added to it.

Palmoil fried rice is another healthy way you could enjoy your fried rice, just give it a try and you won’t regret it. Ensure you garnish it well with different vegetables as this will add to its nutritional value and give an attractive color.

Recipe for palm oil fried rice

  • Smoked fish (deboned and sliced)
  • Black pepper
  • Onions
  • Diced yellow bell pepper
  • Diced green bell pepper
  • Garlic powder
  • Salt
  • Rice
  • Seasoning cubes
  • Palm oil
  • Green beans

  Cooking steps;

  • Wash and boil the rice.
  • Place a pot over medium heat, add palm oil, the sliced fish, garlic powder, seasoning cubes, salt, and black pepper. Stir-fry and cook for 5-7 minutes.
  • Add green beans and onions, stir-fry for some minutes, and add the cooked rice, mix properly.
  • Serve your palm oil fried rice on a clean plate with any healthy drink of your choice.

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